Applications

Water is an integral part of beverage industry. The quality of beverages and bottled water depends on the purity of water it uses. To purify water chlorine, chloramines or ozone is added to water. But the residues of these substances react with organic compounds to produce toxic by-products such as trihalomethanes. MFAR water Activated Carbon is used to remove residue from these disinfection agents and its by-products. Activated Carbon is used to purify carbon dioxide for use in carbonated drinks.

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Activated Carbon is used to improve the taste and texture of Alcohol and Wines. During the fermentation process of alcohol a mixture of volatile, oily liquids called Fusel oil is produced in small quantity. Activated Carbon is used effectively to remove Fusel oil from alcohol.

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Caffeine is a natural substance present in more than sixty plant species in the world. Many of these plants are used in the manufacturing of food and beverage products and hence contain caffeine in it. Caffeine is also used directly in the manufacturing of food and beverages in order to enhance flavor. MFAR's Activated Carbon is used to decaffeinating coffee and tea.

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Water is an integral part of beverage industry. The quality of beverages and bottled water depends on the purity of water it useActivated Carbon is used for removing color produced by organic contaminants in the manufacturing of food & beverage, petrochemical products, chemical products etc. Activated Carbon is used to decolorize cane and beet sugar syrups, dextrose, fructose, and other food grade products. It is also used to decolorize and purify organic acids and amino acids from fermentation process.

In the edible oil industry Activated Carbon is used to remove unwanted natural harmful anthropogenic compounds from edible oils. Activated Carbon uses in fruit juice industry to remove unwanted color compounds and mycotoxins.

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